Tojiro Bread Slicer 235mm f-737 Review

Tojiro F-737 Bread Knife sitting on a loaf of recently cut Dutch Crust Bread.

Knife Specifications

  • Full Tang
  • Blade Length: 9.3 inches
  • Overall Length: 14.8 inches
  • Blade Steel: Stainless Steel
  • Handle Material: Wood
  • Blade Finish: Polished
  • Weight: 5.4 ounces
  • Manufacture Location: Japan

Pros

  • Excellent Value
  • Full Tang
  • Very Sharp
  • Comfortable Handle
  • Versatile
  • Durable

Cons

  • Single Sided Serration
  • Slight Blade Bow With Heavier Breads.

This $22 Bread Knife May Be The Best Bargain In The Cutlery World

It seems strange to use the word “fun” when describing the experience of using a bread knife, but that really is the word that most accurately describes the experience of slicing through a loaf of bread with the amazing Tojiro bread slicer 235mm f-737. I had been curious about this knife for a while, because the Amazon reviews from people who have bought it were full of complimentary words that are not usually used in reference to something as mundane as a bread knife. However, I had a hard time finding much information on this knife outside of Amazon reviews, so I decided to order myself to see what all the buzz was about.

 

Warning – This Knife Will Make Want to Cut the Entire Loaf of Bread

Slicing a loaf of bread with the Tojiro Bread Knife

It was easy for me to justify slicing an entire loaf of bread when I first received this knife, because I wanted to write this review, but if I am being honest I would have cut the entire loaf anyway, because it was so fun and effortless to slice off perfectly straight segments of bread with little or no crumbling or breaking. I was able to cut unbelievably thin slices off a loaf of warm Dutch Crust French Bread, and began looking around for more bread to cut as soon as the first loaf was sliced.

 

News Letter


Sign up for our email updates. We promise not to inundate your inbox with daily emails, because that would be a lot of work.


2018-07-31T23:54:31+00:00

About the Author:

Picture taker and occasional blog writer who spends his time outdoors trying to break tactical, bushcraft and hunting knives and his time indoors trying to break kitchen knives.
Share
Share
+1
Tweet
Pin1
1 Shares